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"Easy Mother's Day Cake Recipe Without an Oven - Delicious and Simple!"
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Are you looking for a special treat to surprise your mom on Mother's Day? This easy cake recipe is perfect for those who don't have access to an oven but still want to make something special for their loved ones. Not only is this cake delicious, but it's also simple to make and requires just a few ingredients that you probably already have in your pantry.
Ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1 cup milk
- 1 tablespoon white vinegar
- 1 teaspoon vanilla extract
Instructions:
Preheat a non-stick pan or a pressure cooker by adding a layer of salt or sand to the bottom, placing a wire rack on top, and preheating on medium heat for 5-10 minutes.
In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.
In a separate bowl, mix together the vegetable oil, milk, white vinegar, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until just combined.
Pour the batter into a greased cake pan that will fit inside your preheated pan or pressure cooker.
Place the cake pan on the wire rack in the preheated pan or pressure cooker.
Cover the pan with a lid and bake for 35-40 minutes, or until a toothpick inserted in the center of the cake comes out clean.
Let the cake cool in the pan for 5-10 minutes, then transfer it to a wire rack to cool completely.
Once the cake has cooled, decorate it with your mom's favorite frosting or toppings.
This easy and delicious cake is sure to make your mom feel special on Mother's Day, even if you don't have access to an oven. Plus, it's a great way to show your love and appreciation through a homemade treat. Give it a try and let us know how it turned out!
Eat healthy! Stay healthy!!
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